id: 31354
Title: Current trends in the development of the meat product subcomplex of Ukraine in the context of European integration
Authors: Boltovska L.
Keywords: subcomplex, meat products, meat subcomplex, animal husbandry, сhicken farming.
Date of publication: 2022-08-04 12:19:43
Last changes: 2022-08-04 12:19:43
Year of publication: 2022
Summary: Among the branches of agriculture, animal husbandry itself is a source of important food products for humans: milk, meat, eggs, and for industry (food, light pharmaceutical, etc.) supplies various types of raw materials. The increase in live weight produced in animal husbandry in the agro-industrial complex of Ukraine is formed in the meat product subcomplex, which unites producers of agricultural (livestock) products, trade organizations and meat processing enterprises in the process of raising livestock and poultry, processing and selling finished products
URI: http://repository.vsau.org/repository/getfile.php/31354.pdf
Publication type: Монографії видані за кордоном
Publication: Modernization of research area: national prospects and European practices: Scientific monograph. Riga, Latvia: Baltija Publishing, 2022. Р. 52-86.
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Published by: Адміністратор
File : 31354.pdf Size : 1823581 byte Format : Adobe PDF Access : For all
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