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id: 31308
Title: Research of early rating soybean varieties on technology and agroecological resistance.
Authors: Pantsyreva H., Mazur K.
Keywords: legumes, vegetable protein, biologization of agriculture, grain productivity, growing zone.
Date of publication: 2022-06-29 09:06:17
Last changes: 2022-06-29 09:06:17
Year of publication: 2022
Summary: The monograph presents scientific and experimental research that reveals the theoretical and practical issues of production of soybean that can solve the problem of protein deficiency and replenish the world’s food and feed resources. The research is based on the tasks of applied research on the topic: «Development of methods for improving the technology of growing legumes using biofertilizers, bacterial preparations, foliar fertilizers and physiologically active substances», state registration number 0120U102034. The authors’research is aimed at solving current problems of technological renewal and development of the agro-industrial complex of Ukraine. During the study it was found that the duration of the growing season precocious and ultra-early soybean varieties develop within 83-85 days. Thus, as of 2021, 17 precocious and ultra-precocious soybean varieties have been included in the State Register of Plant Varieties of Ukraine. Most of these varieties have a growing season of 85 days and only varieties of Dion – 83 days and Arnica – 84 days. It is determined that the height of plants of early-maturing soybean varieties varies widely – 58-110 cm. It is proved that the height of attachment of lower beans in precocious soybean varieties is 10-16 cm from the soil surface. The lowest beans are the highest attached in the soybean varieties of OAC Brook – 16 cm, Rohiznyanka – 15 cm, Kobza and OAC Avatar –14 cm each.
URI: http://repository.vsau.org/repository/getfile.php/31308.pdf
Publication type: Монографії видані за кордоном
Publication: Theoretical and practical aspects of the development of modern scientific research: Scientific monograph. Part 2. Riga, Latvia: Baltija Publishing, 2022. Р. 84-108.
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