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id: 28457
Title: Methodology of research, evaluation and modeling of vegetable market development in Ukraine
Authors: Lohosha R.V., Pidlubnyi V.F.
Keywords: methodology, market, model, evaluation, market of vegetable products
Date of publication: 2021-05-24 10:10:13
Last changes: 2021-05-24 10:10:13
Year of publication: 2021
Summary: Management of the economic system, as a rule, aims to achieve a certain desired state, which would be characterized by significantly better parameters. This requires modeling of both the system itself and the change management process as a whole. The object of research in the article was the market of vegetable products in Ukraine. Like any market and economic system, in addition to a static description of its state, it is necessary to determine the dynamics, to reflect the changes in this market over time. To define certain basic concepts in identifying such dynamics, the author of the article proposed a «matrix of market dynamics», which provides an interpretation of the main vectors of change in the state of these objects in terms of quantitative and qualitative transformations. Thus four basic variants of a condition can be defined: development, degradation, growth, decline. Defining such zones of market state is important, first of all, from the point of view of forecasting the movement of the real market to a better state, where, taking into account the dialectical law of interdependence between quantitative and qualitative changes, only two alternatives to the vector of change. In turn, the author`s methodology had a feature of direct interpretation of types and models of the market. Determining the ideal, desired state of the market (perfect / effectively functioning) requires a study of market structure, the allocation of different types (models) of the market depending on the market behavior of enterprises and groups of agents, features of market prices, sales, demand and supply of goods or of other quality, etc. Within these tasks, it is important to study, first of all, the factors of institutional nature that lead to the transformation of market processes, as well as methods of their identification by the criterion of the effectiveness of the economic system as a whole. The developed model of vegetable market assessment in Ukraine outlines critical limitations based on the analysis of the existing model of this market, which in general are critical environmental dysfunctions, insufficient level of functionality of almost all market components and minimization of market value due to low industry potential.
URI: http://repository.vsau.org/repository/getfile.php/28457.pdf
Publication type: Статті у зарубіжних наукових фахових виданнях (Copernicus та інші)
Publication: Colloquium-journal. 2021. № 14 (101). Р. 53-64.
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